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Horticulture in Kentucky continues to be big business. After a difficult 2007, including a late freeze and extreme drought conditions, Kentucky’s fruit and vegetable growers saw better growing conditions in 2008. Soon, growers will have an opportunity to hone their skills when the University of Kentucky College of Agriculture hosts a joint meeting of the Kentucky State Horticulture Society, the Kentucky Vegetable Growers Association, the Kentucky Farmers’ Market Association and the Kentucky Grape and Wine Short Course, Jan. 5 and 6 at the Embassy Suites Hotel in Lexington.
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