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Kay Greer inherited her recipe for Chocolate Gravy, that she calls an old mountain recipe.
“It was handed down from my mother, and handed down to her from her mother. It was a treat because they didn’t always have chocolate.”
Greer serves her chocolate gravy on Christmas morning. It’s a family tradition that has lasted over fifty years. She also brings the gravy to the Waterford Homemakers when they have a breakfast meeting.
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