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Peanut butter and chocolate are a match made in heaven, so why not try making your own chocolate peanut butter?

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By Deanna Godman

In the late ‘90s, my favorite national-brand peanut butter came out with a silky-smooth chocolate version. I kept a box of crackers and a jar of the chocolate peanut butter on my desk at work for the late afternoon blahs. It was truly wonderful. They did make other flavors, but I never bothered with them. There was no point when there was chocolate peanut butter in the world.
Eventually, it was taken off the market and I moved on. I tried not to think about it too much, but from time to time I thought of it and wished there was a way to have it again.


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The Spencer Magnet | circulation@spencermagnet.com | 502-477-2239
P.O. Box 219, 100 W Main Street, Taylorsville, KY 40071
Office Hours are 9:00 a.m. to 5:00 p.m., Monday through Friday